Let’s be honest. Nothing’s better than a good french fry. Well, actually, yes, there is: a good french fry (or a whole plate of them) next to a perfectly cooked steak or a juicy, crisp, roasted chicken. Le Pichet’s french fries—or pommes frites—are everything good fries should be: salty, crispy, and golden-brown. Forget the hamburger, forget the ketchup. These fries don’t need it; they’ve been soaking up all those delicious juices from their steak frites or poulet roti. Or you can just order them on the side, with mayo.
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