This swank, old school, family-run, gourmet restaurant has big news. Only they’re not telling what it is. Not yet.The charming Canlis brothers are holding their first ever press conference tomorrow. Is their place closing? Are they opening a new place on the Eastside? What could it be?Anyone know? Or want to leave a leading hint?This is the text from the very minimal media alert:CANLIS RESTAURANT TO HOLD PRESS CONFERENCE SEATTLE – Oct. 22, 2008 – In its 58-year Seattle history, Canlis Restaurant has been no stranger to being credited with “firsts”: team-style service, designing an open kitchen, pioneering what has become Northwest cuisine. Now, in a bold statement about how much the restaurant has evolved and its envisioned future, the Canlis family is holding its first-ever press conference to share momentous news.