A representative from Voracious will be on 103.7FM The Mountain every Thursday morning some time between 7:45-8:00am, talking about what’s going on in food and drink around the sound. Today that was me, offering a quick recipe for home roasted beef sandwiches, an easy snack idea for viewing the impending home stretch of football season. This involves three things: bread, horseradish and a big hunk of top round.The post doesn’t specify that cooking time will depend on the largesse of the hunk of meat. For those of you who are too lazy to take the ten minutes to sear a couple pound roast and stick it in the oven, there’s a tip for you, too.